Australia Newz

Russian football slammed over 'inhumane' bear stunt

Russian football slammed over 'inhumane' bear stunt



2018-04-17T02:57:55+0000

Russian football slammed over 'inhumane' bear stunt. More: https://yhoo.it/2HC1Zpz #Russia #7News

Animal rights groups have slammed footage of a trained bear delivering the match ball for the start of a football match in Russia - the hosts of the upcoming FIFA World Cup.



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The US police officer charged with murdering Australian woman Justine Ruszczyk will plead not guilty to the charge. @ccroucher9 #9News

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Pot stock The Hydroponics Company has soared after the company acquired one of the largest plant extraction...

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Port Adelaide confirms Hamish Hartlett has suffered suspected damage to his ACL in a routine drill at training. Absolutely awful news for one of footy's really bloody good blokes.

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A friend for FREE. The 2 for 1 deal not to be missed!

Season ends this Sunday and the weather forecast is looking AWesome!

Offer available online only at adventureworld.net.au
...

 

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Jayden Blackman the boys

.

Sonia Fernandes

The Macquarie University Incubator has been awarded the internationally-renowned GREEN GOOD DESIGN award in the research and technology category for 2018.

GOOD DESIGN® is the world’s most prestigious, recognised, and oldest Design Awards program organised annually by The Chicago Athenaeum Museum of Architecture and Design

John Shi-Nash, Director of the Macquarie University Incubator said: “We are delighted that the Incubator has been given this award. It is fitting that a building so innovative in design also houses an ideas space where people can meet, mentor, and network with a cross-section of fellow innovative thinkers.”
More: macq.it/2HWsndU
...

The Macquarie University Incubator has been awarded the internationally-renowned GREEN GOOD DESIGN award in the research and technology category for 2018.

GOOD DESIGN® is the world’s most prestigious, recognised, and oldest Design Awards program organised annually by The Chicago Athenaeum Museum of Architecture and Design

John Shi-Nash, Director of the Macquarie University Incubator said: “We are delighted that the Incubator has been given this award. It is fitting that a building so innovative in design also houses an ideas space where people can meet, mentor, and network with a cross-section of fellow innovative thinkers.”
More: https://macq.it/2HWsndU

Thank you. ...

Thank you.

To all Guests visiting today, please note we will be observing ANZAC Day with a moment of silence at 11am throughout the park. ...

To all Guests visiting today, please note we will be observing ANZAC Day with a moment of silence at 11am throughout the park.

 

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#Respect ❤️

Come to Macquarie University’s Open Day Saturday 18 August, 10am – 4pm and discover the human equation to success.
If you'd like to receive updates about Macquarie University's Open Day 2018, submit your details below. We'll let you know once you can start registering and planning your day.
Register your interest: macq.it/2HTrVgE
...

Come to Macquarie University’s Open Day Saturday 18 August, 10am – 4pm and discover the human equation to success.
If youd like to receive updates about Macquarie Universitys Open Day 2018, submit your details below. Well let you know once you can start registering and planning your day.
Register your interest: https://macq.it/2HTrVgE

No ANZAC Biscuits at Gallipoli.

The origins of that great Australian institution the ANZAC biscuit are unknown and they were not in soldiers’ rations during the Great War, says academic Dr Matthew Bailey.

There was, however, a biscuit based on rolled oats, sugar, flour and butter that was popular at the time. Its magic ingredient was golden syrup which replaced eggs as the binding agent. This produced not only a tasty and nutritious biscuit but one that could last a long time.

Some families may have sent the treat to their loved ones abroad, but it was not until after the war that these biscuits gained the moniker “ANZAC” and began to be commercially made. Since that time Australian troops abroad have enjoyed ANZAC biscuits, either in ration packs or courtesy of parcels from home.

We should also remember that like pavlova and Russell Crowe, New Zealanders also make a claim for the ANZAC Biscuit!
...

No ANZAC Biscuits at Gallipoli.

The origins of that great Australian institution the ANZAC biscuit are unknown and they were not in soldiers’ rations during the Great War, says academic Dr Matthew Bailey.

There was, however, a biscuit based on rolled oats, sugar, flour and butter that was popular at the time. Its magic ingredient was golden syrup which replaced eggs as the binding agent. This produced not only a tasty and nutritious biscuit but one that could last a long time. 

Some families may have sent the treat to their loved ones abroad, but it was not until after the war that these biscuits gained the moniker “ANZAC” and began to be commercially made. Since that time Australian troops abroad have enjoyed ANZAC biscuits, either in ration packs or courtesy of parcels from home. 

We should also remember that like pavlova and Russell Crowe, New Zealanders also make a claim for the ANZAC Biscuit!

 

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shook Shabrina Yusri

Yes, we're open this ANZAC day, 10am - 5pm! ...

 

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Krystal Burton would u go on this ride then lol

Adam Spencer

Benjamin Andrew Purves

Kiri Fonotia round two

Brock Brodie

Maddison Paley 🎡🎢

Stayc Freeth

Devi Maskey Shasha Kanchi Shrestha Rasmi Adhikari Mijula Buddhacharya Sara La Subba soniya rozy n Sabee KC let go 😆😉

Lisa Shaw

Yes going

Luke E Muscedere this one too!

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